top of page
Search


Mint & Montmorency Cherry Rosé Balsamic Over Fruit and Vegetable Medley Salad
A beautiful new cherry rosé balsamic has hit our store! Use it on your salads for a healthy choice.


Elderberry Balsamic Vinegar Sugar Cookie Sandwiches
With Elderberry Balsamic & Cherry Buttercream Frosting 12 Cookie Sandwiches FEATURED FLAVORS This recipe was created by Recipe Developer & Tasting Consultant, Camine Pappas, for Olivezia. Check out her cookbook, Bling Cuisine , for more ways to use Olivezia olive oils and vinegars to enhance your dinner experience. INGREDIENTS: 🔸 24 Betty Crocker Soft Sugar Cookies with the addition of: (Recipe at end) 🔸 2 T divided, Olive This! Elderberry Balsamic Vinegar 🔸 12 gourmet Che


Olivezia's Cranberry, Yellow Pepper, and Orange Jam
The perfect condiment for the holidays. Spread on crackers with goat cheese, serve over ham, and especially delicious on salmon*. Makes 2 Cups FEATURED FLAVORS This recipe was created by Recipe Developer & Tasting Consultant, Camine Pappas, for Olivezia. Check out her cookbook, Bling Cuisine , for more ways to use Olivezia olive oils and vinegars to enhance your dinner experience. INGREDIENTS: 🔸 ½ C fresh cranberries 🔸 1 large yellow bell pepper, removing pith, cut into lar


Olivezia's Bacon, Sweet Potato, and Pecan Stuffed Pork Tenderloin
with Bacon Gravy + Cherry Raisin Chutney FEATURED FLAVORS This recipe was created by Recipe Developer & Tasting Consultant, Camine Pappas, for Olivezia. Check out her cookbook, Bling Cuisine , for more ways to use Olivezia olive oils and vinegars to enhance your dinner experience. INGREDIENTS: CHUTNEY 🔸 1/3 C golden raisins and ¼ C regular brown raisins 🔸 2 T dried cherries (craisins work also) 🔸 1/3 of a small, sweet onion, sliced into thin strips 🔸 3 T Olivezia Black Ch


Spiked Plum Apple Ginger Chutney
Serve with Filet Mignon or Pork Loin Serves 8 | The perfect way to elevate any meat and make your plate colorful and tasty. This chutney takes only minutes to make! FEATURED FLAVORS This recipe was created by Recipe Developer & Tasting Consultant, Camine Pappas, for Olivezia. Check out her cookbook, Bling Cuisine , for more ways to use Olivezia olive oils and vinegars to enhance your dinner experience. INGREDIENTS 🔸 16 large prunes, diced 🔸 2 Gala apples, peeled and diced �


Chipotle & Peach Salmon Skewers by Camine Pappas
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 This recipe was created by Recipe Developer & Tasting Consultant, Camine Pappas, for Olivezia. Check out her cookbook, Bling Cuisine , for more ways to use Olivezia olive oils and vinegars to enhance your dinner experience. 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 (𝐌𝐚𝐤𝐞𝐬 𝐄𝐢𝐠𝐡𝐭 𝐒𝐤𝐞𝐰𝐞𝐫𝐬, 𝐒𝐞𝐫𝐯𝐞𝐬 𝐅𝐨𝐮𝐫) 🔸2 ½ lbs Atlantic salmon or Scottish salmon 🔸8 spring onions 🔸4 large peaches 🔸1 ½ large red pepper 🔸6 T white peach balsamic vinegar


Olivezia's Mushroom Tart Recipe by Camine Pappas
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 This recipe was created by Recipe Developer & Tasting Consultant, Camine Pappas, for Olivezia. Check out her cookbook, Bling Cuisine , for more ways to use Olivezia olive oils and vinegars to enhance your dinner experience. 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 (𝐒𝐞𝐫𝐯𝐞𝐬 𝐅𝐨𝐮𝐫) 🔸12 oz. sliced baby bells mushrooms 🔸1 large, sweet apple like Fuji or Gala, peeled and small diced 🔸4 T Olivezia Mushroom Sage oil divided 🔸1+ t kosher salt and more for sp


Olivezia’s Ginger Honey Soy Salmon
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 2 to 2.5 lbs whole salmon fillet with skin on 🔸 4 TB Honey Ginger White Balsamic 🔸 4 TB regular strength soy sauce 🔸 2 TB Cilantro & Roasted Onion Olive Oil 🔸 2 TB Japanese Toasted Sesame Oil 🔸 1 TB of Honey 🔸 1 fresh lemon 🔸 6 cloves garlic, minced 🔸 1 TB freshly grated ginger 🔸 1/4 tsp freshly ground black pepper 🔸 1 red onion – chopped 🔸 2 stalks green onions, thinly sliced 🔸 1 seedless chopped Jalapeno


Olivezia’s Brioche Rosemary Crusted Lamb Loin Chops by Camine Pappas
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 This recipe was created by Recipe Developer & Tasting Consultant, Camine Pappas, for Olivezia. Check out...


Olivezia’s Chickpea Stuffed Peppers
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 4 tablespoons Olivezia Gremolata Olive Oil, divided 🔸 1 large yellow onion,...


Olivezia’s Spring Trifle
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐏𝐨𝐮𝐧𝐝 𝐂𝐚𝐤𝐞 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 1 pound (3 1/4 cups) + 2 tbs. all-purpose flour 🔸 1...


Olivezia’s Muffuletta
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 1 cup Garlic Stuffed Gordal Olives, coarsely chopped 🔸 1 cup Stuffed with...


Olivezia’s Lemon Garlic Potatoes
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 2 pounds waxy skin potatoes cut in half (or quarters if large) 🔸 1/2 cup...


Olivezia’s Weekend Sliders
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 1 lb. ground beef 🔸 1 lb. ground turkey 🔸 2 finely grated garlic cloves 🔸 2 ½...


Olivezia’s Sloppy Joe
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 1 lb. lean ground beef 🔸 ½ cup finely chopped onion 🔸 ¼ cup finely diced...


Olivezia’s Tropical Grilled Chicken Wings
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐖𝐢𝐧𝐠𝐬 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 4 pounds chicken "party" wings 🔸 2 tablespoons Olivezia’s Garlic...


Olivezia’s Grilled Eggplant
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 1/3 cup loosely packed fresh flat-leaf parsley leaves 🔸 1/4 cup Olivezia’s...


Olivezia’s Margarita
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 8-9 fresh strawberries, washed and sliced 🔸 1 lime - freshly squeezed juice 🔸...


Olivezia’s Caramelized Brussel Sprouts
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 1 -1/2 pounds small, fresh brussels sprouts, dried end trimmed, and cut in half...


Olivezia’s Shrimp Spring Roll
𝐅𝐞𝐚𝐭𝐮𝐫𝐞𝐝 𝐅𝐥𝐚𝐯𝐨𝐫𝐬 𝐒𝐩𝐫𝐢𝐧𝐠 𝐑𝐨𝐥𝐥 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 🔸 1 package clear edible rice paper sheets 🔸 1/2 lb. 20...
bottom of page
