Country of Origin: Chile Crush Date: May 2025
 
This dry farmed Chilean Picual displays savory herb characteristics with complex notes of tomato leaf, green banana and ripe tomato - a rare example of Picual that leans in the direction of an Italian aesthetic.
 
Fruitiness: 5.0, Bitterness: 4.0, Pungency: 4.5
FFA 0.14 | PEROXIDE: 4.42| OLEIC: 79.35 | BIOP: 490.8 | DAGS: 93