Country of Origin: Portugal Crush Date: October 2023
 
This is our first Portuguese Picual, it contains herbaceous notes of tomato and tomato leaf while exhibiting savory herb flavors. The balanced example has a lingering pepper with some complimentary bitterness, a touch of stone fruit and a full, fruity nose. High fruitiness scores.
 
Fruitiness: 5.8, Bitterness: 3.8 Pungency: 4.3
FFA 0.12 | PEROXIDE: 4.73| OLEIC: 75.51 | BIOP: 452.82 | DAGS: 97.5